Anti-stick BBQ Trays from China manufacturer, including the bottom of the pan, the side wall fixedly arranged on the periphery of the bottom of the pan and the non-stick coating applied on the bottom of the pan and the inner side of the side wall, the pan body formed by the bottom of the pan and the side wall It is a rectangle, the bottom of the pan is an arc-shaped plate body with an upward bulge in the middle and the two sides gradually slide down, the bottom of the pan is an arc-shaped plate body with an upward uplift in the middle, and the bottom of the pan is provided with an oil drain hole. It is arranged on the bottom of the pan near the side wall, and the bottom of the pan is provided with inwardly protruding patterns. The new model adopts the central bulge at the bottom of the baking pan, the inner surface is provided with a non-stick coating, and the inner pattern protrudes to accelerate the outflow of grease and juice. The outflowing grease and juice are discharged to the outside of the baking pan through the oil drain hole, which can reduce the oil fume.

The above is a brief introduction to the relevant knowledge about anti-sticking BBQ Trays from China manufacturer.